The USDA recently announced that it will now offer assistance to dairy producers within the organic sector with the implementation of the Organic Dairy Marketing Assistance...
The concept of vertical tillage is well-known, but what it actually entails isn’t fully understood in some corners of farm country. One important thing to note...
Through no fault of their own, our nation’s farmers and ranchers have faced incredibly tough circumstances. That includes producer Marcus Milford of Alexander City, Ala., who...
LEXINGTON, KY, May 23, 2023—Agriculture Secretary Tom Vilsack today participated in a groundbreaking ceremony for a new research facility, known as the Forage-Animal Production Research Unit (FAPRU), on the...
By David Verhoeven, Iowa State University While effective vaccines for COVID-19 should have heralded the benefits of mRNA vaccines, fear and misinformation about their supposed dangers circulated at the same...
As May winds down, Ken Ferrie is taking a look at some important agronomic decisions farmers can make now to improve the performance of their corn,...
Community Leaders Launch Regional Accelerator and New Growth Engine (RANGE) to Make Amarillo a Global Food Hub and Center of Technology and Innovation
Of all the tiny spots in a sea of soybeans, Jim Bristle and Trent Satterthwaite hit the honey hole. Bull’s-eye. Motherlode. When the pair of Midwest...
It didn’t start with the swing of an ax in the Amazon or by an explosion in Kiev. While both of those contributed, the shift happening...
The nation’s largest research dairy is underway, as the groundwork has officially begun for the University of Idaho’s Idaho Center for Agriculture, Food and the Environment,...